Fried Pork Balls
Rolled up the pork and spring onions small and fried!
Japanese small katus balls will surely be a hit at home party!
Ingredients
For 2 ppl
Sauce A
- Worcestershire Sauce - 2 tbs
- Water - 1 tbs
- Tonkatsu Sauce - 1 tsp
- Tomato Sauce - 1 tsp
- Suger - 1 tsp
- Soy Sauce - 1/2 tsp
- Pork Leg - 100g, 1cm Diced
- Spring Onion - 50g, Sliced
Sauce B
- Water - 2 tbs
- Salt & Pepper - A bit
- Flour - 4 tbs
- Bread Crumble - A bit
- Oil - For Deep Fry
- Lemon, Cabbage, Tomato - As needed