Masahiro - Professional Chef Knives
Masahiro Co., Ltd. is one of the prestigious kitchen knife manufacturers with more than 70 years of history located in Seki, at the middle of Japan. The Seki region is mostly renowned as the home of Japanese knife manufacturing, preserving and practicing ancient forging skills with state-of-the-art manufacturing equipment and techniques.
Masahiro has many supporters from professional chefs because of its high-quality. Masahiro products is known for its balance, flexibility and strength. The blades are crafted from their propriety steel and multiple processes of treating, tempering and quenching for their unique and exceptional performance.
From start to the end its manufacturing 100% done in Japan as well as materials are all locally sourced.